Southern Strawberry Punch Bowl Cake


  • 2 cups flour
  • Baking powder bag
  • 1/4 cup ghee or corn oil
  • A cup of sugar
  • an egg
  • Vanilla bag
  • A cup of milk
  • Jelly box
  • Strawberry chunks

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1- Beat the eggs and vanilla with the milk, sugar, ghee or oil in a blender

2- Mix the baking powder with the flour and put them on the liquid mixture a part and turn in a semicircle in the same direction

3- Grease a tray of oil or ghee and put the mixture on it and leave it in the oven for 1/2 hour without opening the oven

4- After the cake is done, let it cool down, then put it in the refrigerator

5- Flatten the jelly according to the package instructions and leave it in the freezer until it solidifies

6- Put the strawberry pieces on the jelly

7 – We put the cake on the jelly and strawberries, then turn it in another tray until the jelly is on the face


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