OMG… super quick and easy dessert!!! I’ve been making this recipe for years and it still amazes me how good it turns out every time, you just have to give it a shot!!! What really put this recipe over the top is that it is inexpensive, easy and surprisingly delicious!!!
INGREDIENTS
– Peaches: 1 can (large) *2 smaller cans are also fine
– Yellow Cake Mix: 1 bag
– Butter: 1 cube
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Directions
STEP 1:
First, start your oven to preheat the oven to 350 ° F.
STEP 2:
Then pour the peaches, including the juice, into a 9X13 baking pan.
STEP 3:
Make sure the cake mixture is sprinkled evenly over the peaches.
STEP 4:
After that, you will want to melt the stick of butter. And please distribute the butter evenly over the cake mixture.
STEP 5:
Okay now, go ahead and place it in the oven and bake for half an hour.
